Sometimes I leave on the tv for my puppy if I will only be away for a moment. The news was on when I left and when I came in, sweet Baby Guapo was watching Rachel Ray make Crispy Green Chili Chicken Tacos. This sounded like it would be my husband’s favorite dinner, no question.
She blended some of her husband’s favorites to make this recipe and did a fun hack to keep the tacos together. Stand up crispy taco shells, with cheese on the bottom, toasted to create a seal. This really was a game changer and add the deliciousness of tomatillos and poblano peppers. We loved this dinner and I will be keeping it in the rotation for sure. I hope you enjoy it as much as we did. And thank you, Rachel!!!
https://www.rachaelrayshow.com/recipes/hard-shell-green-chili-chicken-tacos-rachael-ray
